Plant physiology, biochemistry and molecular biology

Determination of Amino Acid and Mineral Elements in Amomum tsaoko from Different Provenances in Yingjiang, Yunnan

  • PU Yue-Hong ,
  • YANG Yong-Hong ,
  • WU De-Xi ,
  • LI Qi-Hua ,
  • LIN Zhi-Mao ,
  • ZHAO Zhi-Hai ,
  • YIN An-Qiang
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  • (1.Yunnan Engineering Technology Research Center for Processing of Livestock Products, Yunnan Agricultural University, Kunming 650201, Yunnan China; 2.Key Laboratory for Agricultural Biodiversity and Pest Management of Ministry of Education, Key Laboratory for Phytopathology of Yunnan Province, College of Plant Protection, Yunnan Agricultural University, Kunming 650201, Yunnan China; 3.Office of Science and Technology of Yingjiang County, Yingjiang 679300, Yunnan China)

Received date: 2015-04-07

  Revised date: 2016-01-15

  Online published: 2015-12-10

Abstract

The amino acid and mineral elements of Amomum tsaoko from different provenances in Yingjiang County in Yunnan Province were determined by automatic amino acid analyzer and plasma emission spectrometer(ICP). The results showed that there were obvious differences in contents of amino acid and elements among fresh samples from different provenances. The contents of amino acid of A. tsaoko from different provenances in Yingjiang were all lower than that .from Wenshan, the contents of amino acid of A. tsaoko of sample 2 was mostly close to that of Wenshan. Oppositely, mineral elements of A. tsaoko from different provenances in Yingjiang were all higher than that from Wenshan.

Cite this article

PU Yue-Hong , YANG Yong-Hong , WU De-Xi , LI Qi-Hua , LIN Zhi-Mao , ZHAO Zhi-Hai , YIN An-Qiang . Determination of Amino Acid and Mineral Elements in Amomum tsaoko from Different Provenances in Yingjiang, Yunnan[J]. Subtropical Plant Science, 2015 , 44(04) : 293 -296 . DOI: 10.3969/j.issn.1009-7791.2015.04.006

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