Abstract: The application of isozyme analysis to citrus classification, relationship identification, breeding, phytopathological inspection and in vitro was reviewed. Some views on its prospects were presented.

Key words: Citrus, Isozyme analysis, Classification, Relationship iden-tification, Breeding, Phytopathological inspection, In vitro

摘要： 本文概述了同工酶分析在柑桔分类、亲缘关系鉴定、遗传育种、病理检测和离体培养等研究领域的应用,并对同工酶分析在柑桔上的应用前景提出了一些看法。

关键词: 柑桔, 同工酶, 分类, 亲缘关系鉴定, 遗传育种, 病理检测, 离体培养