[1] |
LIU Bei-ning, LI Liu-min, CHEN Fa-xing.
Effects of Meteorite Water on Seed Germination and Physiological Characteristics of Pea Seedlings
[J]. Subtropical Plant Science, 2023, 52(2): 119-124.
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[2] |
WANG Chi, LIU Hui, WU Wen-xi, CHU Ke-dan, ZHAO Feng.
Effect of Blue Light Stress on Free Amino Acids of Anoectochilus roxburghii
[J]. Subtropical Plant Science, 2021, 50(06): 439-446.
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[3] |
CHEN Xue-mei, LIN Wei, XUAN Zu-ying, XIONG Bing-hong, TU Zhi-jin, XUE Ke-na.
Comparison of Main Active Ingredient Contents in Leaves of 7 Species of Camellia sect. Chrysantha
[J]. Subtropical Plant Science, 2021, 50(03): 170-174.
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[4] |
CHEN Li-xuan, CHEN Fei, CHEN Chun, LIN Zhi-kai, WANG Wen-hua.
Effect of Foliar Spray Amino Acid Selenium Fertilizer on Selenium Enrichment and Polysaccharide Content of Dendrobium officinale
[J]. Subtropical Plant Science, 2020, 49(02): 112-115.
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[5] |
ZHOU Jing-wen, DING Yu-jiao, ZENG Xiao-rong, Ganesh K. Jaganathan, LIU Bao-lin, HAN Ying-ying.
Relationship Between Freezing Tolerance and Fatty Acid Biosynthesis in Lettuce Seeds after Low Temperature Treatment
[J]. Subtropical Plant Science, 2020, 49(01): 9-14.
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[6] |
ZHANG Di, XIE Hong-gen, PAN He-li, SUN Jian-hua, CHEN Yuan, PAN Dong-ming.
Determination and Analysis of Amino Acids in Pulp of Different Citrus Cultivars
[J]. Subtropical Plant Science, 2018, 47(04): 322-326.
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[7] |
PU Yue-hong,YANG Yong-hong,WU De-xi,LI Qi-hua,LIN Zhi-mao,ZHAO Zhi-hai,YIN An-qiang.
Determination of Amino Acid and Mineral Elements in Amomum tsaoko from Different Provenances in Yingjiang, Yunnan
[J]. , 2015, 44(04): 293-296.
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[8] |
CAO Yong-qing,WANG Kai-liang,LIN Ping,REN Hua-dong,YAO Xiao-hua,LONG Wei,YIN Run-fu.
Research on Fruit Characteristics of Camellia oleifera ‘ChangLin 4’ at Different Canopy Position
[J]. Subtropical Plant Science, 2011, 40(04): 46-49.
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[9] |
ZHOU Bi-qing, ZHANG Jin-biao, HUANG Wei-nan.
Changes of Mineral Element Accumulation and Distribution in Young Age Strawberry under Cadmium Stress
[J]. Subtropical Plant Science, 2007, 36(03): 4-7.
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[10] |
YANG Ya-jun, ZHENG Lei-ying, WANG Xin-chao.
Changes of Membrane Fatty Acid Composition and Protein in Tea Leaves at Low Temperature
[J]. Subtropical Plant Science, 2005, 34(01): 5-9.
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[11] |
YU Ze-ning.
Cold tolerance of longan in relation to membrane fatty acid composition in leaves
[J]. Subtropical Plant Science, 2003, 32(02): 15-17,9.
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[12] |
LIN Wen-qun, CHEN Zhong, LIU Jian-qiu.
Preliminary studies on chemical constituents in seeds of Celosia argentea
[J]. Subtropical Plant Science, 2003, 32(01): 20-22.
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[13] |
YANG Lu-sheng, LI Guo-ping, CHEN Lin-shui.
Analysis of the contents of protein and amino acid in the powder of Chlorella pyrenoidosa and its nutritive value
[J]. Subtropical Plant Science, 2003, 32(01): 36-38.
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[14] |
LIN Wen-qun, CHEN Jin-ling, WU Hui-ping, LIU Jian-qiu, CHEN Zhong.
Studies on the chemical constituents of Clinopodium gracile seed
[J]. Subtropical Plant Science, 2002, 31(02): 18-20.
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[15] |
SHI Dong-mei, CHEN Bing-hua, LIU Jian-qiu.
Changes of quality and fatty acids in the seed oil of Melastoma dodecandrum fruits during ripening
[J]. Subtropical Plant Science, 2000, 29(02): 1-4.
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